At Whistler Cooks | Hunter Gather "
We love feeding people!". It's the key ingredient to producing the perfect meal wherever, whenever. On any given day we could be serving with our
CATERING team at a plated meal to a happy couple at their wedding reception, smoking up a feast at
HUNTER GATHER or passing canapes and champagne to guests in a world class art gallery.
Join our team and
LIVE | WORK | LEARN in Whistler.
In this role:
You will work at both Whistler Cooks and Hunter Gather
You will be responsible for keeping dishes and kitchen clean throughout your shift.
Specific Tasks Include:
Operations
- Ensure dishes are available as needed.
- Keep sanitation solutions filled up in compliance with company codes at all times.
- Set up dish sanitizing machine at the start of the shift and closes dish sanitizing machine down at the end of the shift.
- Maintain daily cleanliness and maintenance of the dish sanitizing machine.
- Trouble-shoots dishsanitizing machine malfunctions.
- Wash plate ware, glassware, silverware, pots/pans and kitchen utensils and equipment according to sanitation and cleaning procedures.
- Clean and sanitizes the kitchen throughout the shift include sweeping, mopping floors, wiping countertops, and emptying garbage/recycling bins.
- Place clean plate ware, glassware, silverware and pot/pans in specified shelves according to sanitation and cleaning procedures.
- Help service load and unload any incoming/outgoing trucks as needed.
- Keep the Front of the House service area clean by emptying garbage/recycle bins and sweeping/mopping floors.
- Report any safety or equipment issues to Executive Chef, Sous Chefs and / or Service Supervisor.
- Help in kitchen where required
You will need to:
- Be able to stand and exert fast-paced mobility for entire shift.
- Be able to frequently lift and carry food, beverage and other items greater than 35 pounds, able to transport up to 70 pounds regularly.