FOH/BOH Team Member

Pok Pok Restaurants is looking for a Team Member for our new concept, Ping Yang Pow!  Our staff are vital in helping us run our restaurant in a clean and efficient way, guiding the dining experience for our guests. Because you will be an integral part of a small team, we expect you to have a hospitality-first mindset, which means you’re always looking for ways to exceed the expectations of both customers and coworkers. If you’ve got an attitude of humility and enthusiasm, you’ll be a great fit with the rest of the team.

What we need:
o Someone who doesn’t let their title define them. Instead, they act with swiftness, thoughtfulness, and helpfulness whenever they see an opportunity. 
o Someone who is quick to own up to their mistakes and works well in a team focused environment.
o Someone who will create a welcoming environment for our guests, from the moment they arrive to the moment they leave.

What you have:
o An inquisitive and positive attitude at all times. 
o A strong curiosity for our menu and the ingredients we use. 
o A desire/ability to assist with daily duties and preparations in the kitchen and dining room.
o A persistent urge to keep things neat and orderly at all times. 
o Ideally, you have 2-3 years of recent high-volume restaurant experience and a current Multnomah County Food Handler’s Card/OLCC Card.
 
What we provide:
o Opportunities to move into more senior roles within the company. 
o Dining discounts at Pok Pok restaurants as well as the CHEFSTABLE restaurant group

Now What?
We’d love to hear from you, so we can discuss more of the particulars of the job and learn more about your interests and goals. Send us your resume and we’ll follow up as soon as we can. Or if you’re in the area, feel free to drop off your resume in person.

** Please note, this is for our 1639 NW Marshall St. location. Walk-in resumes are accepted from Thursday-Monday from 2-4pm.

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